Garlic Infused Oil
10 minutes active 2 hours 10 minutes total
A life without garlic would be a less flavorful life, but have no fear.
Low FODMAP Garlic-Infused Oil is allowed during the Elimination Phase of the low FODMAP diet.
Smashing the cloves increases their surface area, making it easier to infuse its flavor
It is important not to overheat the oil as its flavor and integrity will degrade.
This oil should be refrigerated and used within 3 days, per the FDA’s recommendation.
Extra Virgin Olive Oil
Pure Olive Oil
you can infuse garlic into