Nutrition Facts
Low FODMAP Baked Feta with Olives & Sundried Tomatoes
Amount Per Serving
Calories 152
Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 6g30%
Cholesterol 34mg11%
Sodium 422mg18%
Potassium 23mg1%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 3g3%
Protein 6g12%
Vitamin A 160IU3%
Calcium 186mg19%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.