Rachael Ray Hard Anodized Nonstick 8-Quart Oval Pasta Pot with Glass Lid

It is the perfect pan for corn on the cob and its preeminent use in the kitchen is for spaghetti and other long dry pasta. Why? Because I can slide those pastas into the boiling water without breaking them. Sure, I have huge stock pots and could use those, but they are unwieldy and heavy to drain and need more water to get the same result. This could be a gift for the cook who has “everything”.

Last updated on May 26, 2024 8:42 am
  • DURABLE ALUMINUM PASTA POT: Nonstick stockpot is crafted with durable aluminum and a sturdy hard enamel porcelain exterior
  • ENHANCED NONSTICK: Pasta pot features espresso-colored, PFOA-free nonstick for effortless food release and easy cleanup
  • VERSATILE COOKWARE: Oven safe to 400 degrees F, the high performance stockpot with lid is suitable for all stovetops, except induction
  • EASY HANDLING: Dual-riveted rubberized stainless steel handles provide comfort and control and a shatter-resistant glass lid seals in heat and flavor
  • DESIGNED FOR CONVENIENCE: The 8-quart pot boasts a convenient oval shape for fitting in long pasta noodles and a helpful pour spout for managing pasta sauces