San-J Gluten Free Mongolian Sauce

$12.99

San-J’s Mongolian Sauce is the fastest, easiest and tastiest way to make authentic, restaurant quality Mongolian Beef at home. Don’t stop there – get creative! The delicious blend of sweet and savory flavors in Mongolian Sauce works equally well with chicken, shrimp and tofu. Mongolian Sauce is made from San-J’s famous Tamari soy sauce with 100% soybeans and no wheat content, certified gluten-free by the Gluten-Free Certification Organization and verified Non-GMO by the Non-GMO Project.

Last updated on November 14, 2022 6:14 am

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Description

San-J’s Mongolian Sauce is the fastest, easiest and tastiest way to make authentic, restaurant quality Mongolian Beef at home. Don’t stop there – get creative! The delicious blend of sweet and savory flavors in Mongolian Sauce works equally well with chicken, shrimp and tofu. Mongolian Sauce is made from San-J’s famous Tamari soy sauce with 100% soybeans and no wheat content, certified gluten-free by the Gluten-Free Certification Organization and verified Non-GMO by the Non-GMO Project.