Description
- Product of USA. Pack of 3.
- Light Corn Syrup With Real Vanilla.
- 0g High Fructose Corn Syrup, Cup Easy Measure, 1 Cup.
- Pecan Pie: Stir the first 5 ingredients thoroughly using spoon. Mix in pecans. Pour into pie crust. Bake on center rack of oven for 60 to 70 minutes. Cool for 2 hours. Store pie in refrigerator.
- Ingredients: Corn Syrup, Salt, Vanilla Extract (Vanilla Beans, Water, Ethyl Alcohol).
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