Recipes | Easy

No FODMAP Fruit Salad

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This recipe for No FODMAP Fruit Salad is part of our series on NO FODMAP FOODS. Be sure to check out our, No FODMAP Vegetable Salad, No FODMAP Chicken Paillard, No FODMAP Baked Potato, among others, too. This fresh fruit salad combines grapes (I used 3 colors and types), strawberries and clementines. You could also use navel oranges. Our No FODMAP Fruit Salad is the perfect dessert or snack.

These no FODMAP recipes are based upon foods that have shown to contain no FODMAPs in lab testing. In subsequent lab tests, some of these same ingredients have shown FODMAP content. All lab tests are accurate and represent what was tested at the time. One limitation of the Monash University and FODMAP Friendly apps is that only one data set can be shown at a time. In addition, the fruits and vegetables you buy literally cannot be the same as those tested at any time. Use the app entries as guides, and not absolutes.

Please read our articles, Are Grapes Low FODMAP? and When Monash University and FODMAP Friendly Lab Tests Differ, for a more explicit explanation.

No FODMAP fruit salad in bowl on green napkin

No FODMAP Fruits

There are no FODMAP fruits in addition to the ones used here, such as dragon fruit, papaya and star fruit, to name a few. No FODMAP fruits are defined as fruit that have shown no FODMAP content in lab testing.

For this recipe I wanted to use easy to find fruit that would also be somewhat economical.

This fruit salad is super simple to make. Just prep the fruit, toss them together and this vibrant, juicy, sweet and nutritious dessert or snack is ready to serve.

For even more info on oranges, visit our Explore An Ingredient: Mandarins. We also take a deep dive into Strawberries in their own article.

Strawberries, grapes and clementines - all no FODMAP fruits on grey background

Make sure to visit our other No FODMAP recipes to help you build your meals throughout the days and weeks:

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No FODMAP fruit salad in bowl on green napkin
4.63 from 8 votes

No FODMAP Fruit Salad

This recipe for No FODMAP Fruit Salad is part of our series on NO FODMAP FOODS! Be sure to check out our, No FODMAP Vegetable Salad, No FODMAP Chicken Paillard, No FODMAP Sautéed Shrimp, No FODMAP Baked Potato, among others, too. This fresh fruit salad combines grapes (I used 3 colors and types), strawberries and clementines. Our No FODMAP Fruit Salad is the perfect dessert or snack.

Makes: 6 Servings
Prep Time: 10 minutes
Total Time: 10 minutes
Author: Dédé Wilson

Ingredients:

  • 1- pound (455 g) strawberries
  • 4 clementines; (or 2 navel oranges)
  • 2 cups (300 g) grapes; I like a mixture of seedless black, green and red

Preparation:

  1. Hull the strawberries, then halve or quarter. Peel and section the clemntines. Halve the grapes.

  2. Simply toss the fruit together in a mixing bowl and your no FODMAP fruit salad is ready to enjoy. You can also refrigerate overnight. Take out of the fridge and let sit at room temperature for a little bit to take the cold edge off before serving.

Course: Dessert, Side Dish, Snack
Cuisine: American

Nutrition

Calories: 102kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 354mg | Fiber: 3g | Sugar: 20g | Vitamin A: 61IU | Vitamin C: 71mg | Calcium: 35mg | Iron: 1mg

All nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. For a more detailed explanation, please read our article Understanding The Nutrition Panel Within Our Recipes.

No FODMAP fruit salad in bowl on green napkin, vertical view